http://stmarysnurserycamberley.co.uk/wp-content/uploads/2015/12/8-Safety-and-Suitability-of-Premises-Environment-and-Equipment.pdf WebHealth and hygiene. Under the Australia New Zealand Food Standards Code (Food Standards Code) Food Safety Standard 3.2.2 Food Safety Practices and General Requirements, food handlers and food businesses have legal responsibilities related to health and hygiene. Food businesses. A food business must: inform all food handlers …

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Safety and suitability of premises, environment and equipment …

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